Hudson Hospitality is a growing company in LaGrange Georgia! We are the ownership company for Mare Sol, C’sons, Beacon Brewing Company, and Tutto Pepe, the fine dining room at Beacon. We are led by passionate leaders, a level one Sommelier, and a Culinary Director who has worked in the best kitchens in the United States. Combine our leaders with our energetic, diverse team, Hudson Hospitality is the place to find your career. With our different restaurants, we have an opportunity for everyone!

Pastry Chef Job Responsibilities:

· Oversees back-of-house operations with the Executive Chef and Chef de Cuisine

• Hires, trains, and manages kitchen staff.
• Leads pre-shift meetings.
• Develops dessert recipes and menus.
• Determines plating and presentation plans.
• Orders and evaluates the quality of new food with the Chef de Cuisine.
• Stocks the kitchen with necessary supplies.
• Helps with financial planning and budgeting.
• Handles and resolves guest complaints.
• Makes sure the kitchen staff follows all food safety laws.
• Sets and implements the kitchen policies and procedures.
• Oversee the kitchen’s prep work for service
• Develop the Pastry program

Compensation:

· Salaried, non-exempt role

· Expected hours per week may vary but averaging at 45 hours per week.

· Custom perks such as discounts and exclusive training opportunities

Pastry Chef Qualifications and Skills:

• Creates creative recipes and menus.
• Manages and motivates the kitchen team.
• Works well in a fast-paced kitchen.
• Demonstrates strong business acumen.
• Excels at project management and is organized.
• Collaborates effectively and has strong interpersonal skills.
• Excellent time management skills

Education and Experience Requirements:

• A culinary arts bachelor’s or master’s degree is preferred.
• At least two years of management experience is required.

Please come by any of our restaurants to fill out an application in person or apply on Indeed.

We look forward to having you on our team!

Job Type: Full-time

Restaurant type:

• Bakery

Schedule:

• Day shift
• Weekends as needed

Ability to Relocate:

• LaGrange, GA 30240: Relocate before starting work (Required)

Work Location: In person